Meat roasted in a clay oven and grilled on a wood-fired grill. Matured meats and special cuts, the result of the deboning of heavy steers raised on pasture. Traditional dishes.
Carnes asadas al horno de barro y parrilla a pura leña. Carnes maduradas y cortes especiales, fruto del desposte de novillos pesados criados a pastura. Platitos tradicionales.
Visit Somos asado website
For table reservation contact us.
Para reserva de mesas y admision contáctenos.
+54 9 1176023099 Argentina
+ 54 1152648195 Argentina Office
+34 971317338 Main Office
NightAires is comprised of a multinational team that has been involved with the Buenos Aires club scene for over 10 years, establishing valuable relationships and taking care of the most demanding clients from around the world.
Copyright © 2024 Night Aires All rights reserved.